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      食物英語(yǔ)作文

      時(shí)間:2021-07-10 08:48:22 其他類(lèi)英語(yǔ)作文 我要投稿

      有關(guān)食物英語(yǔ)作文4篇

        在現(xiàn)實(shí)生活或工作學(xué)習(xí)中,大家都經(jīng)常接觸到作文吧,借助作文可以宣泄心中的情感,調(diào)節(jié)自己的心情。你所見(jiàn)過(guò)的作文是什么樣的呢?下面是小編收集整理的食物英語(yǔ)作文4篇,希望能夠幫助到大家。

      有關(guān)食物英語(yǔ)作文4篇

      食物英語(yǔ)作文 篇1

        Technology, especially my mother a good cook, there are many of the dishes I like to eat. Of these, my favorite dishes to eat the fish is braised.

        Today, her mother burned to eat my favorite braised fish. I witnessed the mother fish fish washing process.

        Mother first ready material: carp, onions, ginger, garlic, sugar, soy sauce, coriander, rice wine, salt, cooking oil and green pepper.

        These materials are ready, my mother began to wash the fish. She saw a knife刮干凈to scale, and then remove the fish gills, and fish魚(yú)籽bubble remain in the belly, to puncture the bubble of fish, the fish maw with black all the debris removed, cleaned the fish, fish evenly in a few designated marks I can spare.

        Mother heated the pot, when smoking pot when the oil poured into a little, let the pot coated with a layer of oil, then add a small amount of cooking oil, fry after a good wash pot Add the fish and then release into some rice wine, so you can remove the fish smell, adding a teaspoon of sugar, a small amount of soy sauce.炒到fish can be a color, then start adding cold water, let the fish submerged in water, adding green onions, ginger, garlic, pepper and salt, and then after the fire to boil, to low heat, boil 40 minutes, adding parsley, Finally, a pot of tasty braised fish cooking in her mother under the care of出鍋.

        Smell this fragrance, I salivate. I quickly pick up the chopsticks, a small dip at夾起juice, ah, how good you and incense and soft and slippery, so together with color, flavor and taste a whole food ah!

      食物英語(yǔ)作文 篇2

        Do you know what this is? Guess! Its colour is yellow. It’s long and thin. It looks like a small boat and crescent. Oh, it is a banana. Do you know what that is? Guess again! Its colour is orange. It’s round. It looks like a small ball and a small lantern. Oh, it is an orange. I like then a lot. I like ice-creams. I like to chew gum. Chocolates and candies are yummy. I like them very much.

        How about you? What’s your favourite food?

        你知道這是什么嗎?猜一猜!它的顏色是黃色的。它又細(xì)又長(zhǎng)。它看起來(lái)像一艘小船和一彎新月。哦,那是一只香蕉。你知道那是什么嗎?再猜一猜!它的'顏色是橙色。它是圓的。它看起來(lái)像一個(gè)小球和一個(gè)小燈籠。哦,它是一個(gè)桔子。我喜歡很多。我喜歡冰淇淋。我喜歡嚼口香糖。巧克力和糖果很好吃。我非常喜歡它們。

        你呢?你最喜歡的食物是什么?

      食物英語(yǔ)作文 篇3

        My favorite food

        Today, my mother burned to eat my favorite braised fish. I witnessed the mother fish fish washing process.

        Mother first ready material: carp, onions, ginger, garlic, sugar, soy sauce, coriander, rice wine, salt, cooking oil and green pepper.

        These materials are ready, my mother began to wash the fish. She saw a knife to scale, and then remove the fish gills, and fish bubble remain in the belly, to puncture the bubble of fish, the fish maw with black all the debris removed, cleaned the fish, fish evenly in a few designated marks I can spare.

        Mother heated the pot, when smoking pot when the oil poured into a little, let the pot coated with a layer of oil, then add a small amount of cooking oil, fry after a good wash pot Add the fish and then release into some rice wine, so you can remove the fish smell, adding a teaspoon of sugar, a small amount of soy sauce.fish can be a color, then start adding cold water, let the fish submerged in water, adding green onions, ginger, garlic, pepper and salt, and then after the fire to boil, to low heat, boil 40 minutes, adding parsley, Finally, a pot of tasty braised fish cooking in her mother under the care of.

        Smell this fragrance, I salivate. I quickly pick up the chopsticks, a small dip at juice, ah, how good you and incense and soft and slippery, so together with color, flavor and taste a whole food ah!

      食物英語(yǔ)作文 篇4

        Nian Gao:The northerners eat Jiao Zi, but southerners like to eat Nian Gao, which translates to "New Year Cake". In Chinese, Gao is a homonym for high. Nian Gao is also called Nian Nian Gao, which is a homonym for "higher each year", symbolizing progress and promotion at work and in daily life and improvement in life year by year.

        Nian Gao is a sweet, sticky, brown cake made from rice flour and sugar, a kind of glutinous white cake in the shape of rectangle. Often given as a gift, it is delicious when steamed, fried, fried with eggs or even eaten cold.

        Given the importance of food in Chinese culture, it is not surprising that food plays a major role in Chinese New Year celebrations. "Lucky" foods are served through the two week Chinese New Year celebration, also called the Spring festival.

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